This salsa is so versatile and satisfying!! Bring it to your next party with pita or tortilla chips, or serve yourself a fancy salad for lunch today. You deserve fancy!
1 cup quartered grape tomatoes, or 2 diced plum tomatoes
1 ripe avocado, diced
1/4 cup diced red onion
1 clove garlic, minced
4 oz. feta cheese
1 tablespoon olive oil
1 tablespoon red wine vinegar
1 teaspoon fresh parsley, minced (cilantro may be substituted)
salt and pepper, to taste
Combine all ingredients. Cover with plastic wrap, pressed directly on top of salsa, and chill until ready to serve. Serve with crackers or chips as an appetizer, or over a bed or lettuce for lunch. Or eat with a spoon while you stand in front of your open refrigerator. I’ll leave that up to you!
Cassie @ Primitive & Proper says
that looks delicious!!! i love avocados, tomatoes, and feta! YUM!
Cassie @ Primitive & Proper says
that looks delicious!!! i love avocados, tomatoes, and feta! YUM!
pam {simple details} says
I could be in trouble, I have a little problem with pita chips, and now this…YUM!
cestMoi Sandy says
That looks and sounds delicious!
I totally love Feta!
Sandy
Mandi@TidbitsfromtheTremaynes says
Definitely gonna try this! Yum.
Adelina Priddis says
Oh that looks so yummy Lisa!
Val says
YUM!!!