How To Cut Lemons & Limes For Garnish | Quick Tip Tuesday

A must-know method for your summer entertaining!

1// thoroughly wash a lime (or lemon)

2// slice in half from one pointed end to the other

3// make a cut across the center (pith) of the lime with the tip of the knife (don’t go all the way through)

4// slice each half into 4 wedges*

5// hang a wedge on the side of a glass using the slit you made in step 3

And of course,

6// fill with a lovely summer cocktail or mocktail!

*Each half can also be sliced into 8 thin wedges to make the lime go a little further.

You can also slice some of the wedges in half and place in a bowl on a self-serve beverage center for guests to help themselves.

And remember……

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